Durga Ghee is prepared using traditional Indian methods combined with modern quality controls. Fresh cow and buffalo milk is carefully sourced, processed into butter, and slow-cooked to produce aromatic, golden ghee that retains its natural nutrients and flavour.

Because Durga Ghee isn’t a “new brand experiment” — it’s a 40+ year legacy trusted by Indian families since 1987.With 15 million+ units sold and 50,000+ loyal customers, Durga Ghee delivers consistent purity, authentic taste, and proven quality

Yes. Durga Ghee is 100% natural, free from preservatives, artificial flavours, colours, or additives. We focus on purity and authenticity in every batch.

Pure ghee has:
A natural golden or pale yellow colour
A pleasant, rich aroma
Smooth texture that changes consistency with temperature
No artificial smell or residue
Durga Ghee meets all these purity markers.

Durga Ghee is available in food-grade, hygienic packaging designed to preserve freshness, aroma, and quality while being safe for long-term storage.

Along with its iconic ghee, Durga Dairy also offers: Fresh Milk,Curd,Paneer,Other premium dairy productsEach product follows the same uncompromising quality standards.

Durga Dairy stands for tradition, taste, and trust.
✔ 38+ years of legacy
✔ Trusted by millions
✔ Traditional taste
✔ 100% natural
✔ FSSAI certified
✔ High-quality standards